Wednesday, March 23, 2011

chicken thighs, broccoli, sweet potato

This was a simple dinner, but I redid this broccoli recipe with walnuts and it was delicious!  For the chicken thighs (always a great idea!), just pop them in a glass pan (after sitting out for 30min. or so to come to room temperature), salt and pepper, and bake at 350 until no longer pink, about 30 minutes.




enjoy!

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