Tuesday, November 30, 2010

homemade bread

One of the best things in this world has to be homemade bread.  I could eat a whole loaf right out of the oven.  I tried the whole wheat and cinnamon raisin recipes from William Sonoma's bread book and they are great!  I took pictures so that you will want to make your own bread too.  Delicous, preservative free, wholesome bread for toast, sandwiches, snacking, and more.

A whole wheat loaf.


A cinnamon raisin loaf. (still with whole wheat flour)  like my drying rack?

Oh yeah.



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